lazy cooks easy peasy peas

These are nice and quick to do........they taste great as a side dish or then as a stuffing in whatever you wish...in samosas,phyllo pastry parcels,slices of bread......whatever.
INGRDS
1. 2 cups peas(fresh would be the best!)
2. 1 medium onion chopped fine
3. 1 1/2 inch cinnamon stick(don't bother measuring this..you just need some cinnamon stick)
4. 1 1/2 teaspoons olive oil
5. salt and freshly ground black pepper.
METHOD
1.In a heavy bottomed pan.(wok..kadai),heat the oil and add the cinnamon stick..then ad the chopped onion...fry till the onion turns transparent.
2. Add the peas and the salt and pepper.Lower the heat to low-medium.Cover with a tight fitting lid(in my case ..a plate),.....check after 10 mins..the peas should be cooked.

3.Thats it..serve hot.or cold ..they taste fine either way!
sending it to
http://sobha-goodfood.blogspot.in/2012/02/event-announcement-just-4-fun.html